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JackM
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How did we take this thread to this level?
OK, I admit to be trolling you. "Scrappel" is uniquely PA Dutch. But people have been frying up animal parts unfit for the feature of a meal for a long time over many continents. Some of them have even thrown the remains of the cornmeal box, or the leftover rice or pasta into the mix. Scrappel is nothing more than the reflection of the types of animal scraps and meals that the PA Dutch produced as a by-product of their cooking.
So, you enjoy your scrappel and the Italians will enjoy their polenta and tripe, formed into a loaf.
OK, I admit to be trolling you. "Scrappel" is uniquely PA Dutch. But people have been frying up animal parts unfit for the feature of a meal for a long time over many continents. Some of them have even thrown the remains of the cornmeal box, or the leftover rice or pasta into the mix. Scrappel is nothing more than the reflection of the types of animal scraps and meals that the PA Dutch produced as a by-product of their cooking.
So, you enjoy your scrappel and the Italians will enjoy their polenta and tripe, formed into a loaf.