Top 10 Trout Streams in PA (only name brands)

[TimMurphy]

So scrapple. How do you eat it?

I was taught plain was fine, and the only three acceptable condiments are black pepper, maple syrup, and ketchup. Black pepper and maple syrup can be used independently or together, but neither can be used in combination with ketchup. Is that correct?

(I’m a black pepper AND maple syrup guy.)

Edit: I love that there’s a certain and understood decorum when it comes to the breakfast meats, also.

Dear Swattie,

I like to eat scrapple with scrambled eggs and waffles, or pancakes mostly. That way ketchup, hot sauce, butter and syrup get to co-mingle. 😉

In a pinch I'll fry scrapple, drop it on buttered toast, and drop a couple of dippy eggs on it. No ketchup or syrup needed. 😉

Regards,

Tim Murphy 🙂

 

[wildtrout2]

Dear Swattie,

I like to eat scrapple with scrambled eggs and waffles, or pancakes mostly. That way ketchup, hot sauce, butter and syrup get to co-mingle. 😉

In a pinch I'll fry scrapple, drop it on buttered toast, and drop a couple of dippy eggs on it. No ketchup or syrup needed. 😉

Regards,

Tim Murphy 🙂

Dippy eggs, I've only ever heard that expression once before. Is that a mountain thing? I ask, because the girl I heard say that was from the Pa mountains.

 

[TimMurphy]

Dippy eggs, I've only ever heard that expression once before. Is that a mountain thing? I ask, because the girl I heard say that was from the Pa mountains.

Dear wildtrout2,

I'm from Schuylkill County. I only know them as dippy eggs. All my nana's and all the family called them dippy eggs.

They call them dippy eggs here too in Harrisburg, just like how icy roads are slippy, not slippery.

It's a PA thing.

Regards,

Tim Murphy 🙂

 

[Tigereye]

Have you ever cooked or figured out "pudding?"

If it's the pudding I've had you slice it like ring bologna and eat it raw. With a bit of brown mustard and a crackers, its not that bad. Reminds me of liver but milder.