Recent Rain

[6xAdams(Jones)]

I cook outside no matter what. If I have plans to cook on my Weber Kettle, nothing will stop me.

And I am sticking with the Weber Kettle. Best cooking appliances I have ever owned. They last forever. Parts are easily replaceable and findable, and they do everything and anything I need them to.

I don't need a Blackstone. I don't need a Traeger smoker or electric smoker. Just a good ol' Kettle.

Again, you guys... PROPANE! 🤣

 

[nymphingmaniac]

Again, you guys... PROPANE! 🤣

I know of a guy who can hook you up with propane and propane accessories

 

[TimMurphy]

I cook outside no matter what. If I have plans to cook on my Weber Kettle, nothing will stop me.

And I am sticking with the Weber Kettle. Best cooking appliances I have ever owned. They last forever. Parts are easily replaceable and findable, and they do everything and anything I need them to.

I don't need a Blackstone. I don't need a Traeger smoker or electric smoker. Just a good ol' Kettle.

Dear jifigz,

I have a Weber Smokey Joe, 18" Junior Joe, and 22" kettle. I really like them and use them a lot. I've cooked everything from Thanksgiving Turkey to flounder fillets on the big kettle. But sometimes I just want to set something and forget it, and the Traeger and electric smoker I bought let me do that.

Now that I am closing in on retirement, I'm going to buy a rotisserie for the 22" kettle and a two-level cooking grate with a heat deflector so the kettle will do a better job on low and slow smokes. I'll have a couple of years to figure everything out.

I almost bought a PK 360 grill at Christmas but decided to stick with the Weber's. My Smokey Joe is closing in on 30 years of age and my 22" kettle is 15 years old. They still work great!

Regards,

Tim Murphy 🙂

 

[jifigz]

The

Dear jifigz,

I have a Weber Smokey Joe, 18" Junior Joe, and 22" kettle. I really like them and use them a lot. I've cooked everything from Thanksgiving Turkey to flounder fillets on the big kettle. But sometimes I just want to set something and forget it, and the Traeger and electric smoker I bought let me do that.

Now that I am closing in on retirement, I'm going to buy a rotisserie for the 22" kettle and a two-level cooking grate with a heat deflector so the kettle will do a better job on low and slow smokes. I'll have a couple of years to figure everything out.

I almost bought a PK 360 grill at Christmas but decided to stick with the Weber's. My Smokey Joe is closing in on 30 years of age and my 22" kettle is 15 years old. They still work great!

Regards,

Tim Murphy 🙂

Smoky Joes are something I take on every camping trip.

 

[TimMurphy]

The

Smoky Joes are something I take on every camping trip.

Dear jifigz,

I bought the Junior Joe to take on vacations about 7 or 8 years ago when it was on clearance at Target for $ 29.99. I always use it when Theresa and I stay in cabins. I have it set up with a hinged grate and can do 6 chicken thighs or 6 pork chops so I can cook enough for a couple of dinners, or even stuff to take along for lunch the next day.

I wasn't kidding when I said elsewhere on the board this weekend that I have cooked over every fuel except for dried dung. I prefer charcoal.

Regards,

Tim Murphy 🙂