Mute, I'll take a stab at that.
mute wrote:
Would you rather me kill him first just to pump his stomach to see what he's focusing on, then throw him on the bank. Im sure the trout don't appreciate getting a ram rammed down their throat and their dinner sucked up, just like we wouldnt. But if done correctly, and diligently i dont see any harm.
Of course not. However, there is nothing wrong with taking a few fish home for dinner. Examine those. If you don't keep any, then don't suck their stomachs. In some cases, it may even be against the law. The law says this time of year it is Ok to fish in class A streams as long as the trout are returned immediately unharmed. If you are taking the time to pump the stomach, that certainly is not immediately, and even the unharmed is questionable. If you intend to release, just release.
Besides, it only supplies more fodder for groups like PETA.
And another thing. If you pump the stomach, you will more often than not get a bunch of unidentifiable fragments that can’t be identified without a microscope. It is a waste of time and a yuppie fad. No offense intended, but in my opinion (and apparently at leasst one others) that is what it is.
I Also don't see any problem with asking another fisherman to examine their fishes stomach, its already dead, thus no more harm can be done. Iv'e seen people gutting their fish right on the stream and letting the entrails drift by me 50 yards downstream. Now thats rather disturbing, definitely the first time i seen it. And why hasnt anyone talked down upon all the professionals and old timers that do this, and even encourage it. I have many books that show and tell.
So, what you are trying to say is more wrongs make a right? But lets examine all the points.
I see nothing wrong with asking someone if you can gut their fish for them in order to examine the contents. they might even appreciate it. But just cutting them open? aint gonna happen with my fish. If you want to examine them, feel free to gut them, but not just slice them open. They will spoil faster if you simply just cut them open and exposing the contents to the flesh, but gutting them completely allows them to keep longer.
In my opinion, I see nothing wrong with gutting a fish along a stream, and even throwing the guts in the creek. This is simply a perception thing. It doesn't look pretty, and tends to only be disturbing to the urban visitors. In fact, throwing the intrails back into the stream is actually good for the stream and it's inhabitants. Check out the regulations on the Russian River in Alaska. Up there it is required to gut your fish and throw the intrails back into the stream. Those streams are fairly infertile if not for the dead salmon, and taking the whole fish doesn't help. while trying to reintroduce or re-establish salmon into other streams, they actually do air drops of dead salmon to increase the fertility and boost the food chain. Without it, the salmon don't have much of a chance.
Oh, and what about squirting the food back down its stomach, that could be done, right? Atleast if i ever did it i think that’s what I would do.
That is probably not a good idea either. But if you don’t pump the stomach in the first place …