Top 10 Trout Streams in PA (only name brands)

[wildtrout2]

Likewise through high school, college, and afterward. Hot Tang on late Nov and early to mid-March BP trips was standard.

Being the one who brought Tang into this, it's the first I've ever heard of hot Tang.

 

[jifigz]

I just ate a cheese steak with cooper sharp on it. Good stuff. The flavor was familiar so i imagine i have had it on steaks before and just didnt know it. I still want to just eat a slice by itself. Next week when i get lunchmeat i am going cooper sharp instead of boars head. You only live once, God bless boys

Have em slice it a little thicker. It sticks together.

 

[hooker-of-men]

Have em slice it a little thicker. It sticks together.

Definitely. @bringthepain Some deli counters will offer to do wax paper in between slices. It seems like overkill, but go with it if they bring it up.

 

[hooker-of-men]

Anybody mess with the Cooper Sharp Black Pepper? I see it around often, but I haven't tried since I fear my kids would revolt.

 

[Swattie87]

Definitely. @bringthepain Some deli counters will offer to do wax paper in between slices. It seems like overkill, but go with it if they bring it up.

Yeah, there’s kind of a sweet spot thickness to where it’s easier to get the slices apart. Roughly “medium” I’d say by most people’s deli counter definitions. If you have a Karns near you, they slice it perfectly.