How are steelhead genetically different than rainbows? I always thought Pacific steelhead are rainbow trout that have adapted to life in fresh and salt water. Please explain.
Correct. Adapted genetically.
Take 2 freshwater rainbows, breed em, stock the fingerlings in the tribs. A few will make it out to the ocean/lake and come back, but a relatively low percentage, and not well timed.
Take 2 steelhead, breed em, stock the fingerlings the same way. Return rate is much higher. It's genetic. Not learned behavior.
It goes so far that NY, Ohio, etc. stock different strains of steelhead, because they return at different times. PA's "strain" of steelhead is a hybrid of other strains, affectionately referred to as mutts. By making a hybrid of fall run and spring run fish, they were able to make a new "strain" that, instead of a short duration absolutely massive assault on the creeks, start running in early fall and trickle in all winter long and into the spring!
Likewise, each state has in essence created a hatchery strain of each species of trout, which is different than any original wild strain. This is how golden rainbows came about. But it's a lot deeper than that. Early hatcheries in the Midwest failed HARD because the trout wouldn't take human given food, would be so skittish as to ram into walls when people walked by, etc. Survival rates were horrible. They experimented with auto feeders and so forth so as to not spook the fish and get survival rates from 1% to 3-5%. These were fish born in the hatchery! Think about that for a bit.
It was genetics. It took starting with more docile strains, and generations of selective breeding to get to a strain that would grow in a hatchery. Iowa hatcheries read about the troubles WV are having and say, hey, WV, we were there a few years back, and hey look, now we've developed this strain that does quite well in hatcheries. Wanna buy some eggs? And after developing strains that would grow in a hatchery, each state then bred for they things they wanted, like growth rate, color, etc. So PA has probably several dozen strains of wild browns now, separated the natural way, and there's also a PA hatchery strain, which has evolved over the years through both intentional and unintentional selective breeding.
Wisconsin is going full circle. They wanted to expand "wild" trout, but the modern hatchery strains weren't cutting it. Turns out they may be easy to raise, but they kinda suck really bad at breeding in the wild. Not genetically fit. So instead of collecting eggs from hatchery "breeders", they started taking eggs from wild fish and attempting to raise them in a hatchery. They re-discovered how hard it is to do it! They had to provide cover, reduce densities, keep people from coming near, etc. in the raceways in order to get any to survive. Their survival rates are still terrible compared to hatcheries geared towards put and take. But when your goal is seeding a stream, a lower survival rate is just fine so long as those that do survive actually seed a stream. The mind blowing thing is that these "wild" strain fish were descendents of already domesticated stocked strains just 70 or 80 years ago!
The genetic engineering that goes on in fish, both naturally and in captivity, is just absolutely astounding. These are animals that form isolated populations that don't mix much, small changes in behavior can lead to big differences in survival, and have relatively short lives and fast reproduction rates. Evolution is RAPID. I think fish are only topped by dogs, lol. A Great Dane and a Chiwuawa are the same species, after all.