An Entirely Synthetic Fish: How Rainbow Trout Beguiled America and Overran the World

Acristickid

Acristickid

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Any opinions on this book?


About this item
"'Make no mistake, this book is a major event in the history of angling and ecological analysis. It needs to become the stuff of every angler's conversation and practice. And it's such a pleasure to read!" (Gordon Wickstrom, American Angler) 'With prose as engaging as it is thoughtful, Halverson has crafted an absorbing cautionary tale of ecological trial and error, documenting our tardy but increasing understanding of biological interdependence and its immeasurable value.' (Washington Post)"
Anders Halverson provides an exhaustively researched and grippingly rendered account of the rainbow trout and why it has become the most commonly stocked and controversial freshwater fish in the United States. Discovered in the remote waters of northern California, rainbow trout have been artificially propagated and distributed for more than 130 years by government officials eager to present Americans with an opportunity to get back to nature by going fishing. Proudly dubbed “an entirely synthetic fish” by fisheries managers, the rainbow trout has been introduced into every state and province in the United States and Canada and to every continent except Antarctica, often with devastating effects on the native fauna. Halverson examines the paradoxes and reveals a range of characters, from nineteenth-century boosters who believed rainbows could be the saviors of democracy to twenty-first-century biologists who now seek to eradicate them from waters around the globe. Ultimately, the story of the rainbow trout is the story of our relationship with the natural world—how it has changed and how it startlingly has not.
 

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"saviors of democracy"

What?

Please buy the book and then post about that part!

 
I might have to add this to my collection.
 
BrookieChaser wrote:
I might have to add this to my collection.
I bought it, a quarter of the way through... Very interesting.
Mike B
 
This book is a good read. I bought a copy several years ago.
 
Hey Paul, I have it here...it was part of pile o' books I bought from the swap forum here. Looks like the seller only made it to page 38. (back dust cover flap saving that page.)

You can borrow it if you want.
 
Hey thanks. It's at the Carnegie library, I ordered it. They deliver to my local library for free. Been lucking out, all the books I want to check out I have been able to find there. Free is tough to beat.
 
This book was discussed here on PAFF when it first came out and the author, Halverson, registered on the forum and participated in the discussion.

You could probably find the thread fairly easily with Advanced Search.
 
Here is the earlier discussion.
 
Maybe 50 pages in. So far, learning about the who, how and why of stocking. I didn't know CA salmon fry were stocked in the Susquehanna River way back when. Little bit of struggle to read with my less than attentive attention span.
 
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